werldhed wrote:I love Chianti, but it needs food to go with it. It's too heavy just by itself I find.
So... uhhh... yeah,what you just said: good with meals.
Like liver and fava beans.
And I have to say that Merlot is hardly a noob wine. I loved it when that movie came out. I got some great deals on Merlot because sales actually declined (crazy, huh?)