CHILLI RECIPE +WARNING

Guest · Post by **Guest** » Mon Apr 25, 2005 1:10 am

I know... I am in a food thread tonight.

I soaked my pinto beans all night and today.
I would like to make a real one this one.

Sorry, I wish it's not too late.
If you never really experience mexican food...
Don't abuse of them b'cause of the hot ingredients you might suffer of burnt and that is in your anus. Not sure how it spelled
Hemorroide.
If it Happens use the telephone shower, try to put them inside.
ps not the telephone shower.

Pete

Post by **phantasmagoria** » Mon Apr 25, 2005 1:14 am

have you got a recipe or are you asking for one?

Post by **SoM** » Mon Apr 25, 2005 1:53 am

hes asking for one

Post by **Dr_Watson** » Mon Apr 25, 2005 2:15 am

wtf... i feel jiped... i was expecting a killer chilli recipe.

Post by **ajerara** » Mon Apr 25, 2005 4:29 am

1 1/2 pounds ground beef
1 1/2 cups chopped onion
1 cup chopped green pepper
2 cloves garlic, minced
3 cans pintos or kidney beans 15 ounces each or equivalent
2 cans (15 ounces each) tomato sauce
1 can diced tomatoes, not drained
2-3 teaspoons of chili powder
1-2 teaspoons dry hot mustard powder
3/4 dried basil leaves, crushed
1/2 teaspoon black pepper

Or

1 pound coarsely ground beef
1 pound bulk ground Italian sausage
1 large onion, chopped
I cup chopped celery
2 jalapeno chili peppers, finely chopped (can substitute green pepper if you can't get jalapenos)
1 tablespoon minced garlic
1 can (28 ounces) whole peeled tomatoes with juice
1 can (14 ounces) pinto beans
1 can (12 ounces) tomato juice
1 tablespoon chili powder
1/2 teaspoon ground cumin
1/2 teaspon thyme leaves
1/2 teaspoon black pepper

Post by **R00k** » Mon Apr 25, 2005 4:42 am

killer chili recipe:

2 lbs ground beef
1 beer - preferably a strong one - only put half in the chili, drink the other half
3 cans red kidney beans
4 jalapenos, sliced to about 1/4 to 3/8 inches thick
2 cans tomato sauce
1 can diced tomatoes
2 tbsp crushed red pepper
2 tbsp cumin
1 chopped white onion
1 packet generic chili powder
2 cloves crushed garlic (heat in microwave 10 seconds before peeling, much easier)
2 tsp fresh ground black pepper

put shredded cheddar cheese in the bottom of the bowl, chili on top, crush about 6-10 crackers into it, and stir thoroughly.

then get a kleenex and enjoy. :icon32:

Post by **Uaintseenme** » Mon Apr 25, 2005 4:21 pm

:icon28: Awesome recipe

Post by **Canis** » Mon Apr 25, 2005 4:34 pm

Real chili doesnt have beans in it. Good old Texas Red chili is pure meat chunks in thick gravy-like chili sauce...

Post by **ajerara** » Mon Apr 25, 2005 10:56 pm

true, I have a couple of recipes for all meat chilis. The cowboys did eat a lot of beans, though, in the early days of cowboys they didn't have chuckwagons, and their diet was really limited to what they could take with them that wouldn't spoil. They used to cook beans in a can inside a hole in the ground.

Guest · Post by **Guest** » Mon Apr 25, 2005 10:57 pm

Those were the days...

Post by **HM-PuFFNSTuFF** » Mon Apr 25, 2005 11:04 pm

the days before you were 24?

Guest · Post by **Guest** » Mon Apr 25, 2005 11:05 pm

Hey I might have been 24 before I first had sex but you'll be ugly forever.

Post by **Dark Metal** » Mon Apr 25, 2005 11:05 pm

HM-PuFFNSTuFF wrote:the days before you were 24?

That's a lot of days... P.S. someone we both know is back in town... Wanna head out tomorrow night?

Post by **R00k** » Mon Apr 25, 2005 11:06 pm

What good is chili if it doesn't look like a mixed-up slop-bucket of everything you had laying around the house? :icon32:

Post by **bitWISE** » Mon Apr 25, 2005 11:48 pm

R00k wrote:killer chili recipe:

2 lbs ground beef
1 beer - preferably a strong one - only put half in the chili, drink the other half
3 cans red kidney beans
4 jalapenos, sliced to about 1/4 to 3/8 inches thick
2 cans tomato sauce
1 can diced tomatoes
2 tbsp crushed red pepper
2 tbsp cumin
1 chopped white onion
1 packet generic chili powder
2 cloves crushed garlic (heat in microwave 10 seconds before peeling, much easier)
2 tsp fresh ground black pepper

put shredded cheddar cheese in the bottom of the bowl, chili on top, crush about 6-10 crackers into it, and stir thoroughly.

then get a kleenex and enjoy. :icon32:

Holy fucking christ that sounds good. I think I will have to make some of that minus the peppers. Would a lager like killians work for the beer?

Oh and I've never made chili. Do you just dump all that shit into a pot and let it cook for a few hours?

Post by **HM-PuFFNSTuFF** » Tue Apr 26, 2005 7:02 am

Kracus wrote:Hey I might have been 24 before I first had sex but you'll be ugly forever.

if it took you until you were 24 to get fucked then you're infinitely more hideous then I could ever be

and again I feel compelled to mention that you're too chicken shit to post a picture of yourself.

Post by **HM-PuFFNSTuFF** » Tue Apr 26, 2005 7:08 am

Dark Metal wrote:
HM-PuFFNSTuFF wrote:the days before you were 24?
That's a lot of days... P.S. someone we both know is back in town... Wanna head out tomorrow night?

depends, does he have both of his ears pierced?

Post by **ajerara** » Tue Apr 26, 2005 7:23 am

you can substitute the chilis with green peppers or Anaheim chilis if they're available. If you're using canned beans you can throw it all together and cook it down. If you are using dry beans, you have to cook them for an hour or two and then throw the other stuff in and cook it some more.

Guest · Post by **Guest** » Tue Apr 26, 2005 9:01 pm

HM-PuFFNSTuFF wrote:
Kracus wrote:Hey I might have been 24 before I first had sex but you'll be ugly forever.
if it took you until you were 24 to get fucked then you're infinitely more hideous then I could ever be

and again I feel compelled to mention that you're too chicken shit to post a picture of yourself.

Pft can you see this picture? If you can maybe I'll upload a pic of myself later tonight.

Post by **GONNAFISTYA** » Tue Apr 26, 2005 9:09 pm

Kracus wrote:Hey I might have been 24 before I first had sex but you'll be ugly forever.

So you're saying an ugly guy got laid long before you did? :lol:

Post by **R00k** » Tue Apr 26, 2005 9:09 pm

bitWISE wrote: Holy fucking christ that sounds good. I think I will have to make some of that minus the peppers. Would a lager like killians work for the beer?

Oh and I've never made chili. Do you just dump all that shit into a pot and let it cook for a few hours?

Yea, you just dump it all in together in a large pot and cook it around med-high for an hour or two. Unless you're using dry beans like ajerara said (but i'm assuming you're probably using cans), then you have to cook them first or at least put plenty of water in it.

Killians works pretty well actually for a weaker beer. I can't imagine why you'd want to leave out the peppers though!

Post by **HM-PuFFNSTuFF** » Tue Apr 26, 2005 9:17 pm

Kracus wrote:
HM-PuFFNSTuFF wrote:
Kracus wrote:Hey I might have been 24 before I first had sex but you'll be ugly forever.
if it took you until you were 24 to get fucked then you're infinitely more hideous then I could ever be

and again I feel compelled to mention that you're too chicken shit to post a picture of yourself.
Pft can you see this picture? If you can maybe I'll upload a pic of myself later tonight.

allow me to take away any excuse for you not posting your picture.

http://www.imageshack.ws/ they'll host your picture, Keifer

Post by **Canidae** » Tue Apr 26, 2005 9:18 pm

Every good chilli needs a finger (or toe) in it for flavour

Guest · Post by **Guest** » Tue Apr 26, 2005 9:39 pm

Post by **losCHUNK** » Tue Apr 26, 2005 9:40 pm

shitbox 900